New York green market, my favorite place in the city, is now full of summer produce : )
every weekend, i'm so looking forward to going there, wondering what new in season they have.
i'm usually not a huge fruits person, but this season, how can i resist when you smell the sweet aroma of peaches, apricots, plums, and all the berries!
of course, it's just good to eat as it is.
but hey, i like creating something different.
--yes, for me, cooking is an art project.
so i made this "summer fruit cocktail" : )
recipe
for jello
heat up organic, sugar free cranberry juice,--or any juice, with kanten algae until it melts completely.
add small cut apricot and squeeze a bit of lemon juice, and simmer.
pour it into heat safe cup, and let it cool, then in the fridge.
cube cut any summer fruits --- peaches, plum, cherry,...
cut jello into small cubes.
mix everything and add some berries and mint leaves.
serve cold and enjoy!