My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Monday, December 16, 2013
December Cooking Class 12/14 saturday
Fiber Rich dishes for holiday seasons.
Fiber scavenges intestines and clears up intestinal traffic jam, also develop healthy intestinal flora, slows sugar metabolism and lower cholesterol.
Whole grains, particularly barley and brown rice are great source of fiber.
Vegetables (both land and sea) are all fiber rich.
Eat more fibers, especially this time of the season, to stay healthy and happy ~ : )
In the photos,
We were toasting with warm Amazake "eggnog"!
Happy Holidays~
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