My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Sunday, March 23, 2014
Promote Spring Energy Cooking Class 3/22 saturday
New season comes, and the energy in the air feels different.
What we eat & how we cook should reflect unique energy of each season.
Eat light, cook light.
So our can feel more natural and comfortable with the new season.
Steaming, quick saute, light broth.
Enjoy some dishes to promote spring energy~!
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