after the cool, rainy summer, i was afraid that some veggies could not survive, but the hot weather in the past week seemed to have helped!
beet, turnips, sunchoke are all good.
and even leek and celery are doing well : )
weeding, watering, harvesting just for, say 30min, under the intense sun really hit me.
and makes me appreciate how farmers are working so hard every single day, sunny or rainy, hot or cold, so we can eat!
when we say grace at dinner table, we should say, "thank you" to the farmers, too!
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