My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Tuesday, August 31, 2010
detox, kind of...
a week in LA and Palm Springs.
even though i mainly had healthy meal at macrobiotic or vegan cafe, i ended up eating too much "fried" stuff, and vegan/macro sweets, along with lots of wines.
so i needed a bit detox upon returning.
natto, steamed kale, miso soup, brown rice.
my "core food" : )
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