My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Friday, March 26, 2010
Waiting for Cherry Blossom
i was walking in central park early this morning, and found this almost pink tree!
buds on this cherry tree are starting to sprout, and made this beautiful color against a little gray, cloudy air.
every morning, i find new energy coming out, on the ground, tree branches...
how beautiful lives are!
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