Friday, January 28, 2011

Steamed watercress and hijiki salad



need a freshness and "upward energy" to your meal?
but raw salad is a bit too cold?
quick steam watercress, it still has crunchness and freshness.
add hijiki seaweed , dressed with ume vinegar, soy sauce, and toasted sesame and sunflower seeds.
easy, refreshing winter salad : )

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