My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Friday, May 21, 2010
Strawberry
a little break from Kauai. strawberry season in NYC : )
made tofu strawberry parfait. super simple, just puree tofu, apple juice and strawberry. add some granola if you like. simple, healthy but delicious!
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