My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Monday, June 25, 2012
Cilantro pesto green pasta
using the cilantro pesto that i made a few days ago (kept it in the freezer), i made simple green pesto with broccoli and shell pea, both from union square market : )
of course, cilantro is from the farmer's market, too : )
using the cilantro pesto that i made a few days ago (kept it in the freezer), i made simple green pesto with broccoli and shell pea, both from union square market : )
of course, cilantro is from the farmer's market, too : )
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