My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Tuesday, September 29, 2009
In Becket, MA
2 weeks at kushi institute in Becket, MA. such a healing experience. between classes, or meal, i just walked in the woods. sometimes to the lake. eating only macrobiotic meal, nothing else. my body and soul are totally purified : )
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