Bioligically, flu virus is not a living thing.
it's a pure protein.
so instead of "kill" them, we can "break down" the virus as we do other food.
traditionally around the world, we have eaten certain foods/spice/herb to break down animal protein. such as garlic, ginger, daikon, lemon, wasabi, umeboshi plum etc etc.
Tamiflu is also made of a chinese spice, too.
most importantly, we can build a strong, healthy body(blood) to avoid falling sick by eating right diet in the first place.
washing hands, wearing mask, or avoiding crownds might be important.
but sometime it's inevitable to expose the viruses.
so why don't we eat right to protect ourselves?
here is more about this http://www.wholelifewithjin.com/swineflu.html
No comments:
Post a Comment