My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Thursday, March 17, 2011
quick water saute
daikon green can be very sweet when you quickly water saute (no oil)! eat with ume vinegar. super easy yet super healthy and delicious : )
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