My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Wednesday, October 5, 2011
Breakfast Oct 5
all leftover from last night. prep time, less than 10min (basically just heating up), and complete meal that gives me energy throughout the day!
No comments:
Post a Comment