My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Wednesday, April 7, 2010
even miso soup
even miso soup can be lighter (more yin) for a warm day like today : ) use lighter colored miso (sweet brown rice miso etc) and add fresh watercress at the end of cooking. great spring/summer soup without being a cold soup!
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