My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Monday, November 22, 2010
Early Thanks Giving Party
we had an early thanks giving party on saturday evening, with good friends. a friend helped set up the table, looked great!
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