My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Tuesday, January 18, 2011
Brunch at candle cafe
one of my favorite, candle cafe on upper east side. this BBQ tempeh (the menu said seitan, but apparently it was tempeh) sandwich was fabulous! good friends, tasty/healthy foods....perfect sunday afternoon : )
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