My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Tuesday, March 9, 2010
i just love this season. full of hope and young energy!
time to shift from hearty,heavy-ish meal to lighter one to support the upward, yin energy...
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