My mission is to introduce more people to the joy and pleasure of cooking. It doesn't have to be time-energy-money consuming. With a little kitchen makeover and practice, you can make healthy-tasty-easy dishes w/o recipes. I also like to introduce "good things" from my country, Japan. Join my cooking classes and experience the joy of food!
Thursday, March 25, 2010
sunchokes
sunchokes, or jerusalem artichokes. native in north america, and it grows tall, with small,sunflower-like flowers bloom in summer, and roots anywhere underground.
the vitality is so strong that one seed tuber produces hundreds of them in winter!
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